they are my weakness.
Especially a dessert with CHOCOLATE!
Anything chocolate usually works wonders for me if I'm having a bad day...or a good day...or...well, really any kind of day!
I recently tried one of these cookies at a picnic and I just HAD to get the recipe!
*Bear with me. For some reason I like taking pictures of food* So here are a few pics of the same exact thing.
Hope you enjoy these as much as I did!!
-Chocolate Raspberry Crumb Bars-
1 cup (2 sticks) butter, softened
2 cups all-purpose flour
1/2 cup packed light brown sugar
1/4 teaspoon salt
2 cups (12 ounce package)
Semi-Sweet Chocolate Morsels, divided
1 1/4 cups (14 ounce can)
Sweetened Condensed Milk
1/3 cup seedless raspberry jam
1/2 cup chopped nuts (optional)
Heat oven to 350 degrees F. Grease a 13 x 9-inch baking pan.
Beat butter in large mixer bowl until creamy. Beat in flour, sugar and salt until crumbly. With floured fingers, press 1 3/4 cups crumb mixture onto bottom of prepared baking pan; reserve remaining mixture. Bake for 10 to 12 minutes or until edges are golden brown.
Combine 1 cup morsels and sweetened condensed milk in small, heavy-duty saucepan. Warm over low heat, stirring until smooth. Spread over hot crust. Stir nuts into reserved crumb mixture; sprinkle over chocolate filling. Drop teaspoonsful of raspberry jam over crumb mixture. Sprinkle with remaining morsels. Bake for 25 to 30 minutes or until center is set. Cool in pan on wire rack.
37 minutes ago